I knew there was a reason I call Decaf coffee - Half-caf coffee.
Below the picture is an excerpt from the article and a link to the whole article.
Millions of Americans drink decaf coffee to get that perfectly bitter taste without all the jitters.
But does decaf really have no caffeine? What’s the difference between
"decaffeinated" and "naturally decaffeinated”? And are the chemicals
used to strip the caffeine from coffee safe?
To understand what’s in your cup of decaf, you first need to understand what’s not in it.
FDA regulations specify that for coffee to bear a decaffeinated
label, 97 percent of the original caffeine must be removed from the
beans. So, yes, there’s caffeine in decaf coffee. But it’s not very
much, right?
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